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Outbreak of edema disease in piglets in the Sertão da Paraíba

Garcia DS;

de Oliveira FNL;

de Souto EPF;

Wanderley VD;

et al.

| 211-215

Chemical composition of brazilian pennyroyal essential oil (Mentha pulegium L.) and evaluation of the antimicrobial effect on Staphylococcus aureus and Escherichia coli

Rosa ACR;

Lima RM;

Miranda GS;

Rangel DS;

et al.

Evaluation of the biological activity of the medicinal plant pata-de-vaca (Bauhinia forficata L.) against the bacterium Escherichia coli, using a flow injection analysis system

Ramos ML;

Ramos IM;

Vieira JA;

Cunha AHN;

et al.

Potential plastic digestor of Euphorbia Tirucalli

Gaspar SÁ;

Rebelo RM;

Pyrrho AS;

Silva S;

et al.

| 248-262

Microbiological analysis of water for human consumption of the population of the Pachapiriana population center, chontalí district, jaén province – 2019

M. Mejía-Taboada L;

E. Zelada-Herrera M;

O. Carbajal-García L.

Identification of etiological agents of bovine clinical mastitis and the source of infection on a farm in Córrego Fundo, Minas Gerais

Moreira NA;

Acurcio LB.

Implications of the empirical use of antimicrobials against uropathogens resistance found in a military hospital in Rio de Janeiro

Rodrigues DCS;

Rodrigues RCA;

Correal JCD;

Abrantes JA;

et al.

Infectious diseases in the neonatal period: A literature review

Carrêro MLFP;

Souza MCL;

Oliveira LQ;

Alves MP;

et al.

Selection of Staphylococcus aureus DNA replication inhibitors

Diniz RC;

Silva LCN;

Costa MM;

Santos FAS;

et al.

| 674-694

Resistance profile of the most prevalent microorganisms in urine cultures at the Laboratório de Análises Clínicas Adolfo Lutz

Lobo Leite R;

Marins Silva J;

Maria Cardoso S;

Rodrigues J;

et al.

Bioprospecção da atividade antimicrobiana do caldo de fermentação produzido pelo endofítico Paenibacillus terrae em co-cultivo com Bacillus thuringiensis e Bacillus megaterium

Barbosa LC;

Sousa CP.

MICROBIOLOGICAL EVALUATION OF THE QUALITY OF BOTTLED WATER – ADDED WITH SALTS – IN PET AND PP BOTTLES WITH A CAPACITY OF 20 L IN THE STATE OF CEARÁ (A CASE STUDY)

Rocha LPFO;

Neto IOL;

Cavalcante IN;

Rocha CMS.

| 435-442

INTESTINAL PARASITOSIS AND ITS INFLUENCE ON THE ONSET OF ANEMIA IN ELEMENTARY SCHOOL CHILDREN

Scarabotto GL;

da Silva ES;

Veiga N;

Luz K;

et al.

| 401-418

Municipal public management and the conservation of water resources: a case study of the microbiological quality of a pond located in the city of Caucaia

Barbosa MM;

de Melo AES;

de Freitas KEA;

Alencar EPH.

| 45-53

Gc-Ms Analysis And In Vitro Antibacterial Activity Of The Essential Oil Of Cinnamodendron dinisii Schwacke (Canellaceae) Against Multirresistant Strains

Pereira MJA;

Rocha JE;

de Freitas TS;

do Amaral W;

et al.

| 151-160

Urban stream: Level of disturbance and water quality

Luana Urata S;

Eduarda Aranega Pesenti M;

Belchor de Lara B;

Andrade Marques T;

et al.

Microbiological profile of foods marketed in the state of Pernambuco

Rodrigues JRP;

Albuquerque KGS;

da Costa MA;

Vasconcelos GOA;

et al.

Avaliação da atividade reológica e imunomodulatória das células mononucleares do sangue de bovinos estimuladas pelo óleo de soja

Marchi PGF;

da Costa EFB;

Cotrim ACM;

de Marchi GF;

et al.

A problemática da resistência aos antimicrobianos na avicultura e a busca por produtos alternativos como o extrato de Pereskia aculeata Mill

Mezalira TS;

Santos GR;

Oliveira LP;

Jacomassi E;

et al.

Evaluation of antimicrobial activity of extracts and fractions of species of the genus psychotria

de Freitas Junior A;

Ribeiro de Carvalho Junior A;

de Fraga FBFF;

Nandi AJR;

et al.

| 390-401

Evaluation of the importance of basic sanitation in the prevention of parasitosis in public schools: A brief bibliographic review

Oliveira AN;

Souza LFS;

Marques MB;

Lima TM;

et al.

Implications for the quality of artisanal cheeses offered at street markets in the northern and southern regions of Dourados/MS

Lima DOM;

Pizato S;

Cortez-Vega WR;

Maldonado CAB;

et al.

| 306-322

Molecular Characterization and Cloning of the enzymatic portion of a chitin synthase from Moniliophthora perniciosa (Stahel) Aime & Phillips-Mora

Ferreira EB;

Souza CS;

Oliveira LHM;

Benevides RG.

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Search Results for E.coli

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Outbreak of edema disease in piglets in the Sertão da Paraíba

Chemical composition of brazilian pennyroyal essential oil (Mentha pulegium L.) and evaluation of the antimicrobial effect on Staphylococcus aureus and Escherichia coli

Evaluation of the biological activity of the medicinal plant pata-de-vaca (Bauhinia forficata L.) against the bacterium Escherichia coli, using a flow injection analysis system

Potential plastic digestor of Euphorbia Tirucalli

Microbiological analysis of water for human consumption of the population of the Pachapiriana population center, chontalí district, jaén province – 2019

Identification of etiological agents of bovine clinical mastitis and the source of infection on a farm in Córrego Fundo, Minas Gerais

Implications of the empirical use of antimicrobials against uropathogens resistance found in a military hospital in Rio de Janeiro

Infectious diseases in the neonatal period: A literature review

Selection of Staphylococcus aureus DNA replication inhibitors

Resistance profile of the most prevalent microorganisms in urine cultures at the Laboratório de Análises Clínicas Adolfo Lutz

Bioprospecção da atividade antimicrobiana do caldo de fermentação produzido pelo endofítico Paenibacillus terrae em co-cultivo com Bacillus thuringiensis e Bacillus megaterium

MICROBIOLOGICAL EVALUATION OF THE QUALITY OF BOTTLED WATER – ADDED WITH SALTS – IN PET AND PP BOTTLES WITH A CAPACITY OF 20 L IN THE STATE OF CEARÁ (A CASE STUDY)

INTESTINAL PARASITOSIS AND ITS INFLUENCE ON THE ONSET OF ANEMIA IN ELEMENTARY SCHOOL CHILDREN

Municipal public management and the conservation of water resources: a case study of the microbiological quality of a pond located in the city of Caucaia

Gc-Ms Analysis And In Vitro Antibacterial Activity Of The Essential Oil Of Cinnamodendron dinisii Schwacke (Canellaceae) Against Multirresistant Strains

Urban stream: Level of disturbance and water quality

Microbiological profile of foods marketed in the state of Pernambuco

Avaliação da atividade reológica e imunomodulatória das células mononucleares do sangue de bovinos estimuladas pelo óleo de soja

A problemática da resistência aos antimicrobianos na avicultura e a busca por produtos alternativos como o extrato de Pereskia aculeata Mill

Evaluation of antimicrobial activity of extracts and fractions of species of the genus psychotria

Evaluation of the importance of basic sanitation in the prevention of parasitosis in public schools: A brief bibliographic review

Implications for the quality of artisanal cheeses offered at street markets in the northern and southern regions of Dourados/MS

Molecular Characterization and Cloning of the enzymatic portion of a chitin synthase from Moniliophthora perniciosa (Stahel) Aime & Phillips-Mora