Search | Seven Editora

ACCOUNTANTS' PERCEPTION OF CORPORATE SOCIAL RESPONSIBILITY REPORTING

de Lima JR;

Durigon AR;

de Lima AFA;

Coan FMJ;

et al.

| 1122-1138

Environmental education in dentistry: Perceptions about mercury in dental amalgam and its harmful effects

Pereira JRS;

Souza VLR.

Evaluation in basic education in times of pandemic and the guidelines of ordinance 4.904/2020-Alagoas

Silva JV;

Silva JWV;

Duarte MO.

Perceived social support among adolescents in public schools in areas of social vulnerability

Pascoal CEB;

Carraro B;

Meira GF;

Castilho AVSS;

et al.

| 880-892

MUNICIPAL PUBLIC INFORMATION THROUGH SOCIAL NETWORKS

Porto JAS;

Campos Júnior ILO;

Araújo HCS.

| 67-78

COPING WITH COVID-19 IN PRIMARY HEALTH CARE: THE ROLE OF THE DENTAL SURGEON IN THE EXECUTION OF RAPID TESTS

Dias LF;

Matos ANF.

| 249-263

Chemistry at the tip of brushes: Teaching chemistry through makeup for black skin

Serbeto VM;

Senra JD;

de Souza ET.

| 177-201

The trajectory of fashion from 1980 to 2022: The view of women in a city in the Midwest of Minas Gerais

Santos RJ;

Morais GS;

Carvalho VH.

| 77-102

SCHOOL RESEARCH IN THE DIGITAL CONTEXT: A LOOK AT STUDENT EDUCATION

dos Santos CLC.

| 546-558

The presence of musculoskeletal disorders in dentists related to the specialty practiced and length of work

Campelo LKP;

Anchieta NM;

Frutuoso VP;

Castro ⁠T;

et al.

| 733-740

SCHOOL INCLUSION AND FATPHOBIA: POSSIBILITIES FOR COPING

França DMVR;

Simões PN;

Bogute KCB.

| 1-12

ARTISANAL VS. INDUSTRIALIZED FOODS: CONSUMER CHOICES AND MARKET TREND

Oliveira AVA;

Batista LF;

de Souza AL;

Teixeira SC;

et al.

| 276-291

Elements of articulation between innovation and technology in professional and technological education

Rocha JAS;

Bacovis MMC;

Junior JCL.

| 455-465

Injuries and associated factors in practitioners of combat sports – Karate

Hadad SM;

Val HMML;

Neto EPS;

Rios MF;

et al.

| 632-648

Assessment in emergency remote teaching: an analysis of an assessment instrument in digital format

Santos Saito F;

Oliveira de Lima T;

Lima Martins V.

INNOVATIVE READING STRATEGIES TO IMPROVE ACADEMIC WRITING

Medranda YMA;

Zambrano LMV.

Teaching sensory perceptions: An investigative class

Silva EN;

Leal AF;

Alves ACS;

Teodoro WL;

et al.

Brief study on the use of active methodologies in teaching during the pandemic period: The case of the Federal District-DF

Freitas VS;

Lira LAR.

| 22-34

Teaching programming for students remotely during social isolation due to the COVID-19 pandemic

Silva JM;

Silva CJF;

Monteiro FOM.

Ozone therapy as a treatment method for bovine mastitis – Literature review

Porn TA;

Chapel MEM;

Marins MS;

Tavares NA;

et al.

| 990-996

Solid waste management in rural areas: A narrative review

Silva MHT;

Beraldo KA;

Gracio HR.

| 32-42

Use of the gamified digital platform Classcraft® as a strategy for the teaching of cell biology in higher education

Santos SS;

Hyacinth BRP;

Figueiredo PHS;

Mauad H;

et al.

Multitemporal analysis of land use and occupation with a focus on agriculture, livestock and pebble extraction in the municipality of Ourém/PA, from 2016 to 2020

Santos HCA;

Caldeira CRT;

Costa YKS;

Silva TM;

et al.

GRAMMATICAL AND COMMUNICATIVE APPROACHES IN THE FORMATIVE PROCESS IN LIBRAS AS A SECOND LANGUAGE: PERCEPTIONS OF TEACHERS OF THE LIBRAS COURSES OFFERED BY CAS - MARANHÃO

Santiago AMSF;

Vale CO;

Clemente JC;

Mourão LS;

et al.

| 670-687

Nutritional and clinical profile of women with polycystic ovary syndrome

Luz BC;

Martins PEB;

Silva AAM;

Cavalcante TCF;

et al.

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ACCOUNTANTS' PERCEPTION OF CORPORATE SOCIAL RESPONSIBILITY REPORTING

Environmental education in dentistry: Perceptions about mercury in dental amalgam and its harmful effects

Evaluation in basic education in times of pandemic and the guidelines of ordinance 4.904/2020-Alagoas

Perceived social support among adolescents in public schools in areas of social vulnerability

MUNICIPAL PUBLIC INFORMATION THROUGH SOCIAL NETWORKS

COPING WITH COVID-19 IN PRIMARY HEALTH CARE: THE ROLE OF THE DENTAL SURGEON IN THE EXECUTION OF RAPID TESTS

Chemistry at the tip of brushes: Teaching chemistry through makeup for black skin

The trajectory of fashion from 1980 to 2022: The view of women in a city in the Midwest of Minas Gerais

SCHOOL RESEARCH IN THE DIGITAL CONTEXT: A LOOK AT STUDENT EDUCATION

The presence of musculoskeletal disorders in dentists related to the specialty practiced and length of work

SCHOOL INCLUSION AND FATPHOBIA: POSSIBILITIES FOR COPING

ARTISANAL VS. INDUSTRIALIZED FOODS: CONSUMER CHOICES AND MARKET TREND

Elements of articulation between innovation and technology in professional and technological education

Injuries and associated factors in practitioners of combat sports – Karate

Assessment in emergency remote teaching: an analysis of an assessment instrument in digital format

INNOVATIVE READING STRATEGIES TO IMPROVE ACADEMIC WRITING

Teaching sensory perceptions: An investigative class

Brief study on the use of active methodologies in teaching during the pandemic period: The case of the Federal District-DF

Teaching programming for students remotely during social isolation due to the COVID-19 pandemic

Ozone therapy as a treatment method for bovine mastitis – Literature review

Solid waste management in rural areas: A narrative review

Use of the gamified digital platform Classcraft® as a strategy for the teaching of cell biology in higher education

Multitemporal analysis of land use and occupation with a focus on agriculture, livestock and pebble extraction in the municipality of Ourém/PA, from 2016 to 2020

GRAMMATICAL AND COMMUNICATIVE APPROACHES IN THE FORMATIVE PROCESS IN LIBRAS AS A SECOND LANGUAGE: PERCEPTIONS OF TEACHERS OF THE LIBRAS COURSES OFFERED BY CAS - MARANHÃO

Nutritional and clinical profile of women with polycystic ovary syndrome