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Public policies in the açai production and trade chain: security and food sovereignty in the amazon and the 2030 agenda

Moraes PMO;

Mello D.

Response of babassu coconut shell and açai biochar on soil attributes and gas emission

Meneses ALCS;

de Sousa LMG;

Alves AT;

Silva MGL;

et al.

| 96-111

GROWTH ANALYSIS IN PRE-GERMINATED SEEDLINGS OF AÇAÍ (Euterpe oleracea Mart. - Arecaceae) - CULTIVATE POWERHOLE

Nunes HCB;

Dionisio LFS;

de Paula MT;

Barroso LES;

et al.

| 95-103

Child labor in Latin America: The reality of child exploitation in the açaí harvest in northern Brazil

Santos GL;

Batista ILP;

Lopes JA;

Campos TA.

Investigation of the antifungal action of natural products on seeds of Euterpe oleraceae: Bioproduct Potential

Gaspar SÁ;

Silva FFS;

Alves E;

Varricchio MT;

et al.

SYSTEMIC PRACTICE IN ACTION: TRANSFORMING THE COMMUNITY MANAGEMENT OF ARTISANAL FISHING IN CAMETÁ

Soares JLF;

Simões A;

Flores MSA.

| 295-308

Action of cultural food practices in Pará AIMED at the nutrition of heart disease patients in northern Brazil: An experience report

Guterres AS;

Coutinho DBeS;

Torres RS;

Valentim CQ;

et al.

Elaboração de um blend liofilizado do fruto dos gêneros Euterpe e Musa: Açaí (Euterpe oleracea mart.) e banana nanica (Musa cavendishi l.)

Corrêa IB;

Corrêa GES;

Rocha LJFG.

Experimental analysis of a composite thermal wall containing gypsum board and açaí stone residue

Silva Nascimento U;

Maria Cruz Nascimento S;

de Vasconcelos Silva W;

Sousa Almeida A.

Biotechnological potential of açaí (Euterpe oleracea Mart.) seeds for biofuel production

Ribeiro JAT;

Gonçalves DB.

| 585-600

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Public policies in the açai production and trade chain: security and food sovereignty in the amazon and the 2030 agenda

Response of babassu coconut shell and açai biochar on soil attributes and gas emission

GROWTH ANALYSIS IN PRE-GERMINATED SEEDLINGS OF AÇAÍ (Euterpe oleracea Mart. - Arecaceae) - CULTIVATE POWERHOLE

Child labor in Latin America: The reality of child exploitation in the açaí harvest in northern Brazil

Investigation of the antifungal action of natural products on seeds of Euterpe oleraceae: Bioproduct Potential

SYSTEMIC PRACTICE IN ACTION: TRANSFORMING THE COMMUNITY MANAGEMENT OF ARTISANAL FISHING IN CAMETÁ

Action of cultural food practices in Pará AIMED at the nutrition of heart disease patients in northern Brazil: An experience report

Elaboração de um blend liofilizado do fruto dos gêneros Euterpe e Musa: Açaí (Euterpe oleracea mart.) e banana nanica (Musa cavendishi l.)

Experimental analysis of a composite thermal wall containing gypsum board and açaí stone residue

Biotechnological potential of açaí (Euterpe oleracea Mart.) seeds for biofuel production