Buscar | Seven Editora

Consumerism and consumerist lawsuits

Oliveira TM;

Lacerda EV.

Influence of coffee packaging on consumer purchase decision

Silva HAR;

Pereira RC;

Marques CS;

Graciano AC.

Brand experience: a study on the experiences that influence the decision of the consumer purchase of Conceiçoense - BA between 2019 and 2020 - case Tambaú

Jesus GS;

Brandão LC;

Campos KF.

Preferência do consumidor em relação aos queijos comercializados em feiras livres

Madureira MR;

Santos BLR;

Nascimento LB;

Soares KVP;

et al.

| 80-89

Análise do teor de lactose e do teor de gordura em produtos lácteos denominados “zero lactose” e “light”

Chamasquini TL;

Piccolo MP;

Ulisses AF;

Filho AMM;

et al.

| 428-443

A vulnerabilidade feminina no meio consumerista digital

Guimarães IP;

Benetti L;

Verbicaro D.

| 201-229

Use of milk mixtures and beverages in the food industry: case study on consumer knowledge with new and old products available on the market

Yukio Takata Nacano R;

Ferreira Silva J;

Wolf Trentini Schipfer C;

Alves da Silva L;

et al.

Innovation as a business success factor: Multiple case studies

Freo CCC;

Miritz LD;

Moiseichyk AE;

Timm LC.

Sustainability as a new business model: a brief analysis of natura's green marketing

Praxedes Constâncio S;

Rocha de Souza K.

Children's food choices: Health risks and impacts on adult life

Santo LME;

Alves CMF;

Martinelli L;

Barbosa BM;

et al.

Evaluation of food labeling manufactured in Inhumas-GO

Lucas Pires da Silva L;

Silva Machado S.

The Influence of Social Media on Organizations: How brands are impacted when associated with cancel culture on the internet

Saldanha DC;

Lima MRS.

Isotonic beverage consumer profile

Rodrigues KS;

Sousa MF;

Dutra MBL;

Kameyama O.

The Food Industry And The Manipulation Of The Masses Through Advertising

dos Santos IAM;

Milani CE;

Belin RAF.

| 1330-1338

A study on the systematization and implementation of autonomous or self-service supermarkets

Silva EC;

Barbosa FC;

Carrino AL.

Plastics in the environment and trends for the future

Silva WRL;

Lima JG;

Campos-Takaki GM.

Innovative formulation containing tocotrienol: A proposal for a food supplement

Metz SKG;

Pereira VT;

Scalcon A;

Saibert CL.

Financial literacy among brazilian university students: An investigation based on OECD criteria

Krause R;

Niehues ALS;

Aquino RF;

Souza JCL.

Overview of the academic production on Family Farming: A study under the accounting and managerial approach

Matos NB;

Carneiro LM;

Dias AP;

Oliveira EL.

Tie-dye textile processing technique with natural pigments applied to organic cotton

Perini A;

Candido LHA.

Analysis of the economic and commercial impacts suffered by family farmers during the COVID-19 pandemic

Lopes RD;

Murata MPF;

Murata AT.

Reuse of rainwater through the construction of cisterns

Oliveira PGS;

Pereira MS.

Evaluation of complete foods for dogs and cats marketed in the municipality of Parauapebas-PA

Marinho AM;

Magno AT;

Neta ERS;

Tavares FB.

Affective design and sustainability: Social stimulation at the feet of humanity

Mourão NM;

Mourão BP;

Hoehne AML.

Water governance as an instrument of democratization: reflections on the shared management of water resources in Brazil

Matos F;

Dias R.

Contacto

##plugins.themes.gdThemes.search.resultsFor##

##plugins.themes.gdThemes.search.params##

Consumerism and consumerist lawsuits

Influence of coffee packaging on consumer purchase decision

Brand experience: a study on the experiences that influence the decision of the consumer purchase of Conceiçoense - BA between 2019 and 2020 - case Tambaú

Preferência do consumidor em relação aos queijos comercializados em feiras livres

Análise do teor de lactose e do teor de gordura em produtos lácteos denominados “zero lactose” e “light”

A vulnerabilidade feminina no meio consumerista digital

Use of milk mixtures and beverages in the food industry: case study on consumer knowledge with new and old products available on the market

Innovation as a business success factor: Multiple case studies

Sustainability as a new business model: a brief analysis of natura's green marketing

Children's food choices: Health risks and impacts on adult life

Evaluation of food labeling manufactured in Inhumas-GO

The Influence of Social Media on Organizations: How brands are impacted when associated with cancel culture on the internet

Isotonic beverage consumer profile

The Food Industry And The Manipulation Of The Masses Through Advertising

A study on the systematization and implementation of autonomous or self-service supermarkets

Plastics in the environment and trends for the future

Innovative formulation containing tocotrienol: A proposal for a food supplement

Financial literacy among brazilian university students: An investigation based on OECD criteria

Overview of the academic production on Family Farming: A study under the accounting and managerial approach

Tie-dye textile processing technique with natural pigments applied to organic cotton

Analysis of the economic and commercial impacts suffered by family farmers during the COVID-19 pandemic

Reuse of rainwater through the construction of cisterns

Evaluation of complete foods for dogs and cats marketed in the municipality of Parauapebas-PA

Affective design and sustainability: Social stimulation at the feet of humanity

Water governance as an instrument of democratization: reflections on the shared management of water resources in Brazil