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HOW CONTINUOUS IMPROVEMENT METHODOLOGY – LEAN SIX SIGMA CAN INCREASE THE PRODUCTIVITY OF LOADING AND HAULING EQUIPMENT

Coutinho HL;

Pereira BI;

Pinto RJL;

de Lima HM;

et al.

| 2230-2246

Influence of quality of life on work productivity: A narrative literature review

Scarpellini AC;

Teixeira RLP;

Silva PCD.

Experience report on fear, productivity and organizational culture

Filho SVS;

Filho APS;

Silva LM.

Production Systems and Agricultural Productivity Factors in the Municipalities of Aileu, Ainaro and Covalima, Timor-Leste

Gomes GS;

Code CAM;

Moniz AC;

da Silva O.

| 66-88

PRODUCTIVE EFFICIENCY AND AGRICULTURAL SUSTAINABILITY: INTEGRATION OF QUANTITATIVE DATA FOR STRATEGIC PLANNING

Vasconcelos ES;

dos Santos FA.

| 225-248

DE&I (DIVERSITY, EQUITY, AND INCLUSION): A STUDY ON LABOR PRODUCTIVITY AND ITS STRUCTURAL DIFFICULTIES

dos Reis NF;

de Jesus CS;

Santana LP;

Silvério PO;

et al.

Impact and Opportunities of Conservation Agriculture on Food and Nutrition Security in Timor-Leste

Correia VP;

da Costa D;

Bonis-Profumo G;

da Costa AMN;

et al.

| 93-120

Development of dairy farming in the state of Tocantins in recent years

Sousa GF;

Maia GF;

Souza FBM;

Freire AI;

et al.

Training and teaching work in public universities: Characterization and impacts

Sousa AF;

Luz MOS.

| 309-314

Evaluation of agronomic characteristics and productivity of elephant grass (pennisetum Purpureum schum) cv. Brs Capiaçu in different dosages of phosphate fertilization

Martins AD;

Sousa PRB;

Castro VN.

| 178-190

Improving onion production in Bom Jesus-PI: A study on the use of decomposed buriti chest

Alves AU;

Lima FN;

Cardoso EA.

PROPOSAL OF AN INTERNET OF THINGS-BASED SOLUTION TO MONITOR PHYSICAL FACTORS IN THE WORKPLACE

de Araújo HX;

Maia JCL;

Soares KKM.

| 556-573

Innovations in virtual and augmented reality: Transforming organizational culture management for the 21st century

Brito EM;

Arruda ÂM;

Brandim AS;

Sebaio AG;

et al.

| 758-773

ETHICAL ASPECTS IN CONTEMPORARY HEALTH RESEARCH

de Melo EHM;

Barboza RS;

Miyazawa AP;

da Cruz CM;

et al.

The two sides of Cyberloafing: A qualitative analysis of workers' perceptions of the negative and positive consequences of ICT usage behavior for personal purposes in the workplace

Cezar BGS;

Corso KB.

| 160-180

Evaluation of commercial product in the foliar fertilization of Brachiaria

Sousa VLC;

Silva HHC;

Freire AI;

Araújo NO.

Layout analysis and restructuring in the pre-assembly sector of the serial line in a furniture industry

Trevisol J.

AGRICULTURE 4.0: DIGITAL TRANSFORMATION IN THE PRODUCTION CHAIN FOR EFFICIENCY AND SUSTAINABILITY IN THE AGRO-INDUSTRIAL SECTOR

Pistori EML;

Neto MM.

| 221-236

BRS platinum banana trees grown with macaxisto rock powder

Silva CJ;

Campos SFB;

Santos LP;

Oliveira LFM;

et al.

OPTIMIZATION OF COTTON SEED DEVELOPMENT WITH COMMERCIAL INOCULANT

Vizotto DL;

de Sá MS;

de Araújo NO;

Melo CCV;

et al.

| 80-89

PRODUCTIVE REALITY AND POSSIBILITY OF USING CULTIVARS OF THE GENUS MEGATHYRSUS

Santos GS;

Baião DC;

Santos AJM;

Backes C;

et al.

| 37-54

CULTIVARS AND CHARACTERISTICS OF CORN GRAIN

Arcanjo AHM;

Cunha GP;

da Silva EA;

Franco FO;

et al.

| 386-402

ORAL HEALTH OF AGRIBUSINESS WORKERS: CHALLENGES OF THE 2030 AGENDA AND ESG CRITERIA, PROMOTING WELL-BEING AND INCLUSION TO INCREASE PRODUCTIVITY

Parisoto GB;

Neto MM.

IMPACTO SOCIOECONÔMICO DO FLÚOR NA EDUCAÇÃO EM SAÚDE: UMA PERSPECTIVA GLOBAL

Noronha T.

| 817-825

Health in danger: "Sick buildings syndrome"

Severo EMF.

| 58-72

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Search Results for Productivity

Search Parameters

HOW CONTINUOUS IMPROVEMENT METHODOLOGY – LEAN SIX SIGMA CAN INCREASE THE PRODUCTIVITY OF LOADING AND HAULING EQUIPMENT

Influence of quality of life on work productivity: A narrative literature review

Experience report on fear, productivity and organizational culture

Production Systems and Agricultural Productivity Factors in the Municipalities of Aileu, Ainaro and Covalima, Timor-Leste

PRODUCTIVE EFFICIENCY AND AGRICULTURAL SUSTAINABILITY: INTEGRATION OF QUANTITATIVE DATA FOR STRATEGIC PLANNING

DE&I (DIVERSITY, EQUITY, AND INCLUSION): A STUDY ON LABOR PRODUCTIVITY AND ITS STRUCTURAL DIFFICULTIES

Impact and Opportunities of Conservation Agriculture on Food and Nutrition Security in Timor-Leste

Development of dairy farming in the state of Tocantins in recent years

Training and teaching work in public universities: Characterization and impacts

Evaluation of agronomic characteristics and productivity of elephant grass (pennisetum Purpureum schum) cv. Brs Capiaçu in different dosages of phosphate fertilization

Improving onion production in Bom Jesus-PI: A study on the use of decomposed buriti chest

PROPOSAL OF AN INTERNET OF THINGS-BASED SOLUTION TO MONITOR PHYSICAL FACTORS IN THE WORKPLACE

Innovations in virtual and augmented reality: Transforming organizational culture management for the 21st century

ETHICAL ASPECTS IN CONTEMPORARY HEALTH RESEARCH

The two sides of Cyberloafing: A qualitative analysis of workers' perceptions of the negative and positive consequences of ICT usage behavior for personal purposes in the workplace

Evaluation of commercial product in the foliar fertilization of Brachiaria

Layout analysis and restructuring in the pre-assembly sector of the serial line in a furniture industry

AGRICULTURE 4.0: DIGITAL TRANSFORMATION IN THE PRODUCTION CHAIN FOR EFFICIENCY AND SUSTAINABILITY IN THE AGRO-INDUSTRIAL SECTOR

BRS platinum banana trees grown with macaxisto rock powder

OPTIMIZATION OF COTTON SEED DEVELOPMENT WITH COMMERCIAL INOCULANT

PRODUCTIVE REALITY AND POSSIBILITY OF USING CULTIVARS OF THE GENUS MEGATHYRSUS

CULTIVARS AND CHARACTERISTICS OF CORN GRAIN

ORAL HEALTH OF AGRIBUSINESS WORKERS: CHALLENGES OF THE 2030 AGENDA AND ESG CRITERIA, PROMOTING WELL-BEING AND INCLUSION TO INCREASE PRODUCTIVITY

IMPACTO SOCIOECONÔMICO DO FLÚOR NA EDUCAÇÃO EM SAÚDE: UMA PERSPECTIVA GLOBAL

Health in danger: "Sick buildings syndrome"