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Evaluation of the color stability of different temporary re-storative materials

Bubna LCA;

Samra APB;

Coppla FM;

Andrade HF;

et al.

MEMORY AND COLOR: CHROMATIC INTERVENTIONS IN THE HISTORICAL LANDSCAPE OF CURITIBA

Adamante AC.

| 1-19

COLORED REVOLUTIONS": let's overthrow the government, #allegriaalegria, from the "shadows" (no violence!) we strike democracy

Fernandes RMS.

| 414-452

Effects of different packages on broccoli integrity and quality: A scientific approach

Guimarães VO;

e Silva VJO;

Alves GA;

de Oliveira APC;

et al.

| 327-332

Deaths due to accidental submersion in southern Brazil

Novais RB;

Murrugarra LKS;

Luz KCSI;

Frez FCV;

et al.

DEVELOPMENT OF A SYSTEM FOR IDENTIFYING THE QUALITY OF DIESEL OIL PRODUCED BY AN OIL INDUSTRY

Brito DRA;

de Souza ES;

Costa FHC;

Neves JPSR;

et al.

Proximal composition of base malts

Joaquim Boitrago W;

Maria Tomás Melo C;

Santos Almeida E.

Abiotic factors and the growth of cyanobacteria in surface water reservoirs in the state of Pernambuco

Regis AS;

da Silva RF;

de Oliveira FHPC;

de Oliveira EJA.

| 610-624

Atendimento educacional em ambiente hospitalar: o papel do pedagogo frente a pandemia

Cristina Oliveira Santos L;

Bartolomei Silva M.

| 278-288

Leprosy cases in Pernambuco between 2013 and 2022: An epidemiological study

dos Santos ISF;

Silva LM;

Arruda SA;

Leite BLS;

et al.

| 383-394

Immigration And Tuberculosis In A Brazilian Border State: Epidemiological Characterization Of Cases Among Venezuelan Immigrants In The State Of Roraima, Brazil

Benedetti MSG;

Capistrano ÉRS;

Oliveira AMFA;

Lamounier EUF;

et al.

| 1409-1416

PHYSICOCHEMICAL AND SENSORY CHARACTERIZATION OF CREAM CRAKER BISCUITS MADE WITH CHICKPEA FLOUR

Cravo GLSB;

dos Santos GC;

Piccolo MP;

Maradini Filho AM.

| 1880-1896

Preliminary studies of the action of efficient microorganisms (em) in the bioremediation of water from the vila bananeira dam in arapiraca-alagoas, brazil

Aparecida Porto Lopes E;

Camilo de Mendonça Cavalcanti J;

Cristina Gama dos Santos Cardozo N;

Silva de Souza G;

et al.

Physical and chemical characteristics of catarina silver banana in conventional and organic cultivation

Faria GL;

Teixeira JAL;

Souza AKM;

Silva LJ;

et al.

| 157-166

Natural and artificial dyes: its health risks

Morais Antonini L.

Use of digitized images to evaluate the quality of coffee seeds

Rocha YLBR;

Costa RR;

Araújo NO;

Freire AI;

et al.

Physical and chemical characterization of soil for use in ecological bricks

Alves MLXFN;

Barros SVA;

de Oliveira FN.

| 532-539

Achados radiográficos de alterações bucais em pacientes submetidos a radioterapia de cabeça e pescoço

do Nascimento Brandão K;

Cardoso de Moura R;

Fietz L;

Ferraz de Souza Roque R;

et al.

Implications for the quality of artisanal cheeses offered at street markets in the northern and southern regions of Dourados/MS

Lima DOM;

Pizato S;

Cortez-Vega WR;

Maldonado CAB;

et al.

| 306-322

Epidemiological profile of emergency hospitalizations for mental and behavioral disorders due to alcohol use in Piauí state between the years 2017 - 2021

Alves Neta MRM;

Benvindo RDN;

Barradas IL;

Santana PROH.

| 86-88

Profile of tuberculosis cases in pernambuco: analysis of cases, 2011 to 2020

de Lima Rodrigues Souza C;

Ulysses Rodrigues de Souza J;

Vitória Alves Vila Nova M;

Fernanda Guedes B;

et al.

Physical and chemical characterization of cajá-manga in Northern Minas Gerais

Brito RMS;

Silva LJ;

Dias WPA;

Silva JPM;

et al.

| 128-140

EDUCATIONAL FOLDER AS A STRATEGY FOR HEALTH EDUCATION IN THE PREVENTION OF MALTREATMENT OF THE ELDERLY

Arruda ABL;

Gonzaga LEM;

Bandeira IS;

Arruda AL;

et al.

| 272-285

Influence of coffee packaging on consumer purchase decision

Silva HAR;

Pereira RC;

Marques CS;

Graciano AC.

Active packaging and quality characteristics of grape tomatoes

Rocha AM;

Silva GCOe;

Chagas AAA;

Rodrigues CG;

et al.

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Search Results for Color

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Evaluation of the color stability of different temporary re-storative materials

MEMORY AND COLOR: CHROMATIC INTERVENTIONS IN THE HISTORICAL LANDSCAPE OF CURITIBA

COLORED REVOLUTIONS": let's overthrow the government, #allegriaalegria, from the "shadows" (no violence!) we strike democracy

Effects of different packages on broccoli integrity and quality: A scientific approach

Deaths due to accidental submersion in southern Brazil

DEVELOPMENT OF A SYSTEM FOR IDENTIFYING THE QUALITY OF DIESEL OIL PRODUCED BY AN OIL INDUSTRY

Proximal composition of base malts

Abiotic factors and the growth of cyanobacteria in surface water reservoirs in the state of Pernambuco

Atendimento educacional em ambiente hospitalar: o papel do pedagogo frente a pandemia

Leprosy cases in Pernambuco between 2013 and 2022: An epidemiological study

Immigration And Tuberculosis In A Brazilian Border State: Epidemiological Characterization Of Cases Among Venezuelan Immigrants In The State Of Roraima, Brazil

PHYSICOCHEMICAL AND SENSORY CHARACTERIZATION OF CREAM CRAKER BISCUITS MADE WITH CHICKPEA FLOUR

Preliminary studies of the action of efficient microorganisms (em) in the bioremediation of water from the vila bananeira dam in arapiraca-alagoas, brazil

Physical and chemical characteristics of catarina silver banana in conventional and organic cultivation

Natural and artificial dyes: its health risks

Use of digitized images to evaluate the quality of coffee seeds

Physical and chemical characterization of soil for use in ecological bricks

Achados radiográficos de alterações bucais em pacientes submetidos a radioterapia de cabeça e pescoço

Implications for the quality of artisanal cheeses offered at street markets in the northern and southern regions of Dourados/MS

Epidemiological profile of emergency hospitalizations for mental and behavioral disorders due to alcohol use in Piauí state between the years 2017 - 2021

Profile of tuberculosis cases in pernambuco: analysis of cases, 2011 to 2020

Physical and chemical characterization of cajá-manga in Northern Minas Gerais

EDUCATIONAL FOLDER AS A STRATEGY FOR HEALTH EDUCATION IN THE PREVENTION OF MALTREATMENT OF THE ELDERLY

Influence of coffee packaging on consumer purchase decision

Active packaging and quality characteristics of grape tomatoes