Seven Editora
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Contact

  • Seven Publicações Ltda CNPJ: 43.789.355/0001-14 Rua: Travessa Aristides Moleta, 290- São José dos Pinhais/PR CEP: 83045-090
  • Principal Contact
  • Nathan Albano Valente
  • (41) 9 8836-2677
  • editora@sevenevents.com.br
  • Support Contact
  • contato@sevenevents.com.br

Search Results for global acceptance

Search Parameters

ELABORATION, NUTRITIONAL AND SENSORY ANALYSIS OF PEANUT BUTTER FLAVORED WITH MOZZARELLA CHEESE

Resosemito FS;
da Silva WJR;
Leal EHF;
Schmid G;
et al.
 | 1294-1304

EVALUATION, IN A SENSORY PANEL, OF A CEREAL BAR ENRICHED WITH ATTA SEXDENS (LINNAEUS, 1758)

Conti AB;
Siqueroli AC;
Teixeira ALP;
Batista CES;
et al.
 | 720-733

Elaboration, nutritional and sensory analysis of peanut butter plus milk chocolate

Resosemito FS;
Leal EHF;
da Silva WJR;
Filho HCPC;
et al.
 | 293-302

Formulation, preparation, and sensory evaluation of meat hamburger from culling goats with different fat contents

Soedirlan Resosemito F;
Carlos Quadros Morais J;
Layane Salazar Queiroz T;
das Chagas da Silva Ferreira F;
et al.

Academic Trajectory of the Students of the Bachelor's Degree in Nutrition of C U UAEM Amecameca Accepted in the Second Call for the Admission Examination (Generations 2018B and 2019B)

Campero Garnica N;
Ángel de Guadalupe Sánchez Ramos M;
Hilario Diaz S;
Melchor Díaz G.