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Female protagonism and organic management of productive backyards: Instagram as a tool for disseminating the implementation of the sustainable development goals of the 2030 agenda

Caminhas AMT;

Gomes GHS.

Perception and risk tolerance of family farming managers

Duarte DHJD;

Morais ES;

Siqueira ES;

Nobre FC;

et al.

| 363-384

SUSTAINABILITY IN FAMILY FARMING: CHALLENGES AND OPPORTUNITIES – A CASE STUDY OF FAMILY FARMERS IN CAIUÁ/SP

da Silva AE.

| 328-353

EDUCATION AND SCHOOL FEEDING, THE PNAE AND ITS CONTRIBUTION TO REGIONAL DEVELOPMENT AND FAMILY FARMING IN SCHOOL MEALS IN GOIÂNIA

Ferreira MD;

Caruso S.

| 1179-1197

Technological innovation in dairy herd data management: Applications

Bertipaglia LMA;

Melo GMP;

Melo WJ;

Santos CO;

et al.

Overview of the academic production on Family Farming: A study under the accounting and managerial approach

Matos NB;

Carneiro LM;

Dias AP;

Oliveira EL.

The use of technology in family farming food production: Evolution and popular knowledge

Santos LX;

Neto CAA;

Sarmento MR;

Pinto WCO;

et al.

| 360-369

The rural as a space for the construction of knowledge and decisions in the life of young people

Massena FS;

Sousa EYF;

Nascimento IF.

Family farming in Brazil: Analysis of the precariousness of work through a systematic mapping

Neto ASP;

Santos MHLC;

Pacheco CSGR;

Santos JM;

et al.

| 591-618

Socioeconomic characterization of family farmers in the community of Pereira, municipality of Águas Formosas/MG

Almeida Rocha B;

Guimarães Rocha E;

Célio Souza Rocha L.

CANNABIS SATIVA L. IN THE UNIFIED HEALTH SYSTEM

Bandeira MAM;

Junior NLN;

Peixe JCO;

Dalla VS;

et al.

| 18-34

Typology of conventional and agroecological vegetable production systems in the Campos Gerais region of Paraná, Brazil

Demiate MM;

de Sena JOA.

| 260-289

Agroecological certifications and commercialization channels: a look under the eco-innovation shield

Regina Stroparo T;

Floriani N.

Improving onion production in Bom Jesus-PI: A study on the use of decomposed buriti chest

Alves AU;

Lima FN;

Cardoso EA.

Cultivation systems, corn variety and Azospirillum - alternatives for small rural properties

de Oliveira Xavier L;

Roberto Valicheski R;

Rodrigues de Carvalho E;

Martins Oliveira L;

et al.

Production Systems and Agricultural Productivity Factors in the Municipalities of Aileu, Ainaro and Covalima, Timor-Leste

Gomes GS;

Code CAM;

Moniz AC;

da Silva O.

| 66-88

DIAGNOSIS OF THE POTENTIAL GEOGRAPHICAL INDICATION OF PINEAPPLE FROM ITABERABA-BAHIA FROM THE PERSPECTIVE OF SEBRAE METHODOLOGY

Bonfim CVBS;

Suzart IB;

Muniz TVS;

Silva DT;

et al.

| 288-303

Encouraging the improvement of the performance of dairy cattle of family farmers

Santos ÂLS;

Tose JPR;

Freire AI;

Souza FBM;

et al.

The perspective of rural producers and free market traders in Manaus (AM) on the application of management controls

Corrêa GCP;

Ribeiro JKC;

Carneiro LM;

Matos NB;

et al.

SCHOOL DROPOUT IN THE COUNTRYSIDE AND NEW EDUCATIONAL PROPOSALS

Montimor T.

| 804-808

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Search Results for Family Farming

Search Parameters

Female protagonism and organic management of productive backyards: Instagram as a tool for disseminating the implementation of the sustainable development goals of the 2030 agenda

Perception and risk tolerance of family farming managers

SUSTAINABILITY IN FAMILY FARMING: CHALLENGES AND OPPORTUNITIES – A CASE STUDY OF FAMILY FARMERS IN CAIUÁ/SP

EDUCATION AND SCHOOL FEEDING, THE PNAE AND ITS CONTRIBUTION TO REGIONAL DEVELOPMENT AND FAMILY FARMING IN SCHOOL MEALS IN GOIÂNIA

Technological innovation in dairy herd data management: Applications

Overview of the academic production on Family Farming: A study under the accounting and managerial approach

The use of technology in family farming food production: Evolution and popular knowledge

The rural as a space for the construction of knowledge and decisions in the life of young people

Family farming in Brazil: Analysis of the precariousness of work through a systematic mapping

Socioeconomic characterization of family farmers in the community of Pereira, municipality of Águas Formosas/MG

CANNABIS SATIVA L. IN THE UNIFIED HEALTH SYSTEM

Typology of conventional and agroecological vegetable production systems in the Campos Gerais region of Paraná, Brazil

Agroecological certifications and commercialization channels: a look under the eco-innovation shield

Improving onion production in Bom Jesus-PI: A study on the use of decomposed buriti chest

Cultivation systems, corn variety and Azospirillum - alternatives for small rural properties

Production Systems and Agricultural Productivity Factors in the Municipalities of Aileu, Ainaro and Covalima, Timor-Leste

DIAGNOSIS OF THE POTENTIAL GEOGRAPHICAL INDICATION OF PINEAPPLE FROM ITABERABA-BAHIA FROM THE PERSPECTIVE OF SEBRAE METHODOLOGY

Encouraging the improvement of the performance of dairy cattle of family farmers

The perspective of rural producers and free market traders in Manaus (AM) on the application of management controls

SCHOOL DROPOUT IN THE COUNTRYSIDE AND NEW EDUCATIONAL PROPOSALS