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Stabilization by chemical preservatives of carboxymethyl cellulase from fungus Aspergillus niger produced by State Solid fermentation in fruit residues using chemical preservatives

Junqueira LL;

Costa FS;

Franco M;

Assis SA.

Pediatric esophageal stricture after chemical ingestion

Veloso AT;

Fidélio CLW;

Prado ECS;

Oliveira HKL;

et al.

| 324-330

Contribution to the chemical study of Chrysobalanus icaco leaves

Suzarta LR;

de Souza TR;

Soares LS;

Oliveira DS;

et al.

| 977-986

Analysis of chemical dependence among adolescents: A review

Ervatti AC;

Paschoa BGC;

Benedito CS;

de Castro EMN;

et al.

The trend of bioremediation as an effective technology in soil decontamination

Bones UA;

Flach KA;

da Rosa GM.

Polymeric stabilization of iron ore tailings for disposal in piles

Oliveira GA;

Fontes M;

Vieira GMD;

Alelvan GM.

| 996-1023

Use of plants of the genus kalanchoe as a potential treatment for inflammatory diseases

Alves WS;

Nascimento LF;

Santos MA;

Júnior GRLM;

et al.

Biological control: Sustainably controlling pests in the vegetative phase of corn

Miranda HRN;

Sousa ESB;

Santana GG.

Evolutionary adaptation of yeasts for lignocellulosic ethanol production: A review

Pontes RPC;

Freitas FS;

Pereira FR;

Rocha RF;

et al.

Pau rosa (Aniba rosaeodora): An extractivist potential

Farias LEL;

Monteiro BJZ;

Ferreira JPB;

Cunha BPO;

et al.

Sodium hypochlorite and chlorhexidine digluconate in endodontics

Oliveira VJM;

Oliveira EB;

Marques LLS;

Pereira NPC;

et al.

From the plastics manufacturing process to the way to the oceans

Caldas MCF;

Oliveira KW;

Santos JCV;

Monteiro ECB;

et al.

The Food Industry And The Manipulation Of The Masses Through Advertising

dos Santos IAM;

Milani CE;

Belin RAF.

| 1330-1338

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Stabilization by chemical preservatives of carboxymethyl cellulase from fungus Aspergillus niger produced by State Solid fermentation in fruit residues using chemical preservatives

Pediatric esophageal stricture after chemical ingestion

Contribution to the chemical study of Chrysobalanus icaco leaves

Analysis of chemical dependence among adolescents: A review

The trend of bioremediation as an effective technology in soil decontamination

Polymeric stabilization of iron ore tailings for disposal in piles

Use of plants of the genus kalanchoe as a potential treatment for inflammatory diseases

Biological control: Sustainably controlling pests in the vegetative phase of corn

Evolutionary adaptation of yeasts for lignocellulosic ethanol production: A review

Pau rosa (Aniba rosaeodora): An extractivist potential

Sodium hypochlorite and chlorhexidine digluconate in endodontics

From the plastics manufacturing process to the way to the oceans

The Food Industry And The Manipulation Of The Masses Through Advertising