Seven Editora
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Contact

  • Seven Publicações Ltda CNPJ: 43.789.355/0001-14 Rua: Travessa Aristides Moleta, 290- São José dos Pinhais/PR CEP: 83045-090
  • Principal Contact
  • Nathan Albano Valente
  • (41) 9 8836-2677
  • editora@sevenevents.com.br
  • Support Contact
  • contato@sevenevents.com.br

Search Results for Alternative food

Search Parameters

Organic-based material as an alternative for packaging food products

Ketrin Silva Francisco Madella D;
Ramos de Melo N.

Tenebrio molitor and its applications in Biological Control

Spinosa PT.
| 24-34

Earthworm consumption as a source of protein around the world: A review

Rosa LO;
Souza KF;
Burin P;
Trindade KN;
et al.

Effect of different drying techniques on the nutritional properties of Hermetia illucens larvae

Vasconcelos RA;
Lima WJN;
Costa DV.

Nutritional, microbiological and pharmacological properties of Moringa oleifera

Romero AM;
Sánchez JLO;
Cervantes-Flores M;
Alba-Romero JJ.

Advanced extraction of bioactive compounds from mamacadela: An approach for efficient and sustainable process

Silva JF;
da Silva LA;
dos Santos SS;
Madrona GS;
et al.
 | 142-153

Development, chemical and technological characterization of dry pasta noodles with wheat flour added to acerola pomace flour

Resosemito FS;
de Araújo RR;
Carvalho JG;
Belfort CFT;
et al.
 | 127-141

Potential use of the Black Soldier Fly (BSF) in Poultry Production

Penido WD;
Souza TVM;
Vasconcellos CHF;
Souza MF;
et al.

Seed and foliar inoculation with Azospirillum brasilense associated with nitrogen topdressing rates in wheat crop

Vergütz LF;
Tiemann LAR;
Foletto M;
Bohrz IG;
et al.
 | 35-53

Properties of free and microencapsulated quercetin: A literature review

Frez FLV;
Querubin BE;
Rampani EM;
Teixeira F;
et al.

Nutritional evaluation and digestibility of pearl pineapple crop waste silage in different particle sizes

Silva MLSe;
Martins HL;
Mata JF;
Vieira VA;
et al.

"Only those who like flour are those who know how to sift": Possibility of developing the associated production in the Farinheiras of the Carlos Marighella settlement in Poxoréu/MT

Monlevade APB;
Ribeiro MAS;
Siqueira SMO.

Development of phytocosmetics based on the hydroalcoholic extract of Myrciaria cauliflora (jabuticaba)

Tupy IC;
Nascimento GPV;
Mota AAR;
Longatti SC.

Vermicompost process as treatment of organic waste generated in vegetables

da Rosa LO;
de Souza KF;
Costa MM;
Martins GA;
et al.