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Hypocalcemia in Jersey dairy cows

Pelegrini MMB;
Molinari PV;
Lopes IC;
Gueretz JS;
Peripolli V;
Moreira F;
Bianchi I;
Santos BRC;
Schwegler E

Mariana Monteiro Boeng Pelegrini

Pietra Viertel Molinari

Izaú Cardoso Lopes

Juliano Santos Gueretz

Vanessa Peripolli

Fabiana Moreira

Ivan Bianchi

Betina Raquel Cunha dos Santos

Elizabeth Schwegler


Keywords

Peripartum
Subclinical
Diseases

Abstract

Dairy cows of the Jersey breed have stood out in dairy farming for their high productive and reproductive potential and, naturally, face the great metabolic challenges inherent to production. Hypocalcemia is one of the main diseases in the transition period, and the Jersey breed has physiological characteristics that can increase the occurrence of this disease. Prevention strategies continue to be the best option in preventing the disease.

 

DOI:https://doi.org/10.56238/sevened2024.007-066


Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

Copyright (c) 2024 Mariana Monteiro Boeng Pelegrini, Pietra Viertel Molinari, Izaú Cardoso Lopes, Juliano Santos Gueretz, Vanessa Peripolli, Fabiana Moreira, Ivan Bianchi, Betina Raquel Cunha dos Santos, Elizabeth Schwegler

Author(s)

  • Mariana Monteiro Boeng Pelegrini
  • Pietra Viertel Molinari
  • Izaú Cardoso Lopes
  • Juliano Santos Gueretz
  • Vanessa Peripolli
  • Fabiana Moreira
  • Ivan Bianchi
  • Betina Raquel Cunha dos Santos
  • Elizabeth Schwegler