Pepper pseudocaryophyllus (Myrtaceae): An integrative review

Authors

  • Annalyvia Pastor Sousa
  • Emanuel Wendel de Queiroz Silva
  • José Diógenes Silva Oliveira
  • Wanderlei do Amaral
  • Cicero Deschamps
  • Luiz Everson da Silva
  • Jenifer Priscila de Araújo
  • José Walber Castro Gonçalves
  • Aracélio Viana Colares

Keywords:

Pepper pseudocaryophyllus, Medicines

Abstract

The Pimenta pseudocaryophyllus (Gomes) Landrum among the species of the genus Mytaceae is the only Brazilian representative. Craveiro-do-mato, as it is popularly known in the Southern Region of Brazil, is an aromatic tree species, with popular use for medicines, condiments, and flavoring of beverages due to its flavor very similar to cloves. The Brazilian species has been widely used in traditional medicine for the treatment of various ailments, in addition to being linked to other traditional practices, such as the use of wood for internal carpentry works. However, there are not enough studies on its potential through biological activity. This study highlighted the botanical characteristics as well as the importance of expanding research regarding the chemical and biological activities of the species Pimenta pseudocaryophyllus (Gomes) Landrum.

 

DOI:https://doi.org/10.56238/sevened2023.001-003

Additional Files

Published

2024-01-10

How to Cite

Sousa, A. P., Silva, E. W. de Q., Oliveira, J. D. S., Amaral , W. do, Deschamps , C., Silva, L. E. da, … Colares, A. V. (2024). Pepper pseudocaryophyllus (Myrtaceae): An integrative review. Seven Editora. Retrieved from https://sevenpublicacoes.com.br/editora/article/view/3408