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Evaluation of the Fungitoxic Activity of Copaiba Oil (Copaifera spp.) from Western Amazon against Anthracnose (Colletotrichum gloeosporioides (Penz.) Penz. & Sacc.) in Papaya (Carica papaya L.)

Souza RL;
Brito RS;
Mesquita FR;
Souza MC;
Silva MC;
Archanio BS;
Alves WF;
Nascimento LO

Ruthe Lima de Souza

Rychaellen Silva de Brito

Fabrício Rivelli Mesquita

Maria Cristina de Souza

Marcelo Castanheira da Silva

Bráulio Soares Archanio

William Ferreira Alves

Luan de Oliveira Nascimento


Keywords

Resin
Inhibitory effect
Alternative control
Bioprospecting
Sustainability

Abstract

The genus Copaifera is not only relevant to the timber industry but also stands out for its resin oil, a transparent, viscous, and fragrant exudate. This product, commonly used in folk medicine, symbolizes the wealth of forest-derived products and their appreciation. In line with the Sustainable Development Goals (SDGs) metrics, it is essential that its exploitation is linked to sustainability, promoting regional development and emphasizing the importance of protecting and valuing the region's natural resources. Therefore, the objective of this study was to evaluate the physicochemical characteristics of Copaiba resin oil varieties collected at farmers' markets and assess its fungicidal potential in controlling Colletotrichum gloeosporioides, the causative agent of papaya anthracnose (Carica papaya). The fungus Colletotrichum gloeosporioides was isolated from diseased papaya fruits. The following treatments were used: a control and doses of 50, 100, 150, and 200 μL/mL of Copaiba oil, with each dose incorporated into 20 mL of BDA (Potato, Dextrose, and Agar) culture medium, to determine the effect of the oil on the mycelial growth of the phytopathogen. The data were subjected to analysis of variance (ANOVA) and regression analysis. When evaluating the effect of oil varieties, it was found that the greatest inhibitory effect was observed for variety 2, with the highest inhibition power caused by doses of 100 and 200 μL/mL in variety 2.

 

DOI:https://doi.org/10.56238/sevened2023.006-056


Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

Copyright (c) 2023 Ruthe Lima de Souza, Rychaellen Silva de Brito, Fabrício Rivelli Mesquita, Maria Cristina de Souza, Marcelo Castanheira da Silva , Bráulio Soares Archanio , William Ferreira Alves, Luan de Oliveira Nascimento

Author(s)

  • Ruthe Lima de Souza
  • Rychaellen Silva de Brito
  • Fabrício Rivelli Mesquita
  • Maria Cristina de Souza
  • Marcelo Castanheira da Silva
  • Bráulio Soares Archanio
  • William Ferreira Alves
  • Luan de Oliveira Nascimento