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Microbiological profile of foods marketed in the state of Pernambuco

Rodrigues JRP;

Albuquerque KGS;

da Costa MA;

Vasconcelos GOA;

et al.

Microbiological evaluation of artisanal mayonnaise supplied in snack bars in the city of Itapetinga – BA

Ponciano CS;

Lins RP;

Oliveira GS;

Silva JJ;

et al.

INTESTINAL PARASITOSIS AND ITS INFLUENCE ON THE ONSET OF ANEMIA IN ELEMENTARY SCHOOL CHILDREN

Scarabotto GL;

da Silva ES;

Veiga N;

Luz K;

et al.

| 401-418

Serology of Toxoplasma gondii in academics of the 2nd year of medicine and its prevalence depending on eating habits

Binder AL;

Sá KFG;

Marques JRC;

Spanhol BL;

et al.

Intestinal parasites: Self-medication and public health risks

Lira TF;

Figueirêdo MAS;

Bezerra CIG;

Lira MTN;

et al.

Toxoplasmos

Sodré CMM;

Campos LA;

Silva LF;

Oliveira SS;

et al.

| 972-982

Dissemination of multi-resistant bacterial strains associated with the community and the hospital: an overview of public health risk

Jessica Dantas de Lucena B;

Lorrany de Souza Morais E;

Vitoria Gomes de Sousa S.

Gravimetric characterization of solid waste from selective collection in the city of Rio de Janeiro in 2019

Quintaes BR;

Conde ALFM;

Cordeiro SO;

Garcez JC;

et al.

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Search Results for Food Hygiene

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Microbiological profile of foods marketed in the state of Pernambuco

Microbiological evaluation of artisanal mayonnaise supplied in snack bars in the city of Itapetinga – BA

INTESTINAL PARASITOSIS AND ITS INFLUENCE ON THE ONSET OF ANEMIA IN ELEMENTARY SCHOOL CHILDREN

Serology of Toxoplasma gondii in academics of the 2nd year of medicine and its prevalence depending on eating habits

Intestinal parasites: Self-medication and public health risks

Toxoplasmos

Dissemination of multi-resistant bacterial strains associated with the community and the hospital: an overview of public health risk

Gravimetric characterization of solid waste from selective collection in the city of Rio de Janeiro in 2019