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• "English Food" Project - Innovative lessons from the pandemic and sustainability

  Renata Adriana Labanca

  347-362

  2024-04-01

• Preceptorship in multiprofessional residency: A link in training for health education

  Fabiano da Costa Michelin, Luiz Fernando Calage Alvarenga, Michelle Dornelles Santarem, Maicon Daniel Chassot, Elisiane de Oliveira Machado, Maialu Ramos Pinto Martino, Suimara Santos, Juciane A. Furlan Inchauspe, Simone Thais Vizini, Djulia Andriele Wachter

  2024-01-05

• FACTORS THAT INFLUENCE THE DEVELOPMENT OF AUTONOMY FOR BEGINNER ENGLISH LEARNERS

  Endrew da Silva Cruz

  2025-01-30

• Aromatherapy in primary health care

  Sacha Manoela Oliveira Paiva de Azevedo Queiroz , Maria de Lourdes Medeiros de Matos , Alcemar Antônio Lopes de Matos , Bianca Magnelli Mangiavacchi

  2023-11-06

• Intestinal parasites: Self-medication and public health risks

  Thais Freitas de Lira, Maria Adriana Simão Figueirêdo, Cicero Igno Guedes Bezerra, Maria Teresa Nascimento Lira, Mariana Gomes Vidal Sampaio

  2024-01-04

• Difficulties in early detection of respiratory symptomatic patients in primary health care: The contribution of community health workers

  Francielly Rosiani da Silva , Arielle Jheniffer L. do N. V. dos Reis , Elimar Silvério Nogueira da Silva

  2023-04-26