Campos FM, Keiber M, Souto VO de, Oliveira JB de, Oliveira CGR de, Pereira GE, Lazzarotto M. Cryoconcentration technology applied in grape-based beverages: A review. Editora [Internet]. 2023 May 12 [cited 2024 Nov. 22];. Available from: https://sevenpublicacoes.com.br/editora/article/view/1312