[1]
A. C. M. Alves, G. C. de A. Ribeiro, F. S. Costa, and S. A. de Assis, “PRODUCTION AND CHARACTERIZATION OF CARBOXYMETHYL CELLULASE BY SUBMERGED FERMENTATION OF STACHYLIDIUM BICOLOR ”,
Editora
, pp. 1491–1505, Dec. 2024.