ROCHA , L. P. das F. O.; NETO , I. O. de L.; CAVALCANTE , I. N.; ROCHA , C. M. S. MICROBIOLOGICAL EVALUATION OF THE QUALITY OF BOTTLED WATER – ADDED WITH SALTS – IN PET AND PP BOTTLES WITH A CAPACITY OF 20 L IN THE STATE OF CEARÁ (A CASE STUDY). Seven Editora, [S. l.], p. 435–442, 2024. Disponível em: https://sevenpublicacoes.com.br/editora/article/view/5894. Acesso em: 21 nov. 2024.