Lima, D. O. M., Pizato, S., Cortez-Vega, W. R., Maldonado, C. A. B., Moreira, B. A., Paz, M. F. da, Souza, C. J. F. de, & Arévalo-Pinedo, R. (2024). Implications for the quality of artisanal cheeses offered at street markets in the northern and southern regions of Dourados/MS. Seven Editora, 306–322. Retrieved from https://sevenpublicacoes.com.br/editora/article/view/3550