Freire, V. A. P.; Massaut, K. B.; Gandra , T. K. V.; Silva, W. P. da; Fiorentini, Ângela M. Yogurt With Passion Fruit (Passiflora Edulis) Pulp and Pectin Added: Effects on the Viability of Probiotic Bacteria and on Physicochemical, Rheological and Sensory Properties. Editora 2023.